Ana Sora – Ethiopia

This is by far the most talked about coffee on our offering, and for good reason. Ana Sora exemplifies what an exceptional natural coffee can be: one that is so packed with intense sweetness and full-on fruit flavour that it no longer seems like just a coffee, but a gateway drug into specialty coffee itself.

This year, Esrael Degefa has dialed up the intensity of the natural process, bringing the coffee into even more dangerous territory, where going too far risks ruining the entire lot, but if done right (as he has here) can coax out even more sugar and syrupy sweetness.

This is a Canadian Exclusive offering.

PRODUCER: Esrael Degefa
REGION: Ana Sora, Guji, Sidama
PROCESS: Natural
VARIETAL: Ethiopian Heirloom