WACHURI – KENYA

$21.00

As our first Kenyan release of the year (and many more to come), this coffee jumped off the cupping table when Andy, our Founder and green bean buyer, tried it several months ago in Kenya. From the premier coffee-growing region of Nyeri, where the soil and climate are perfect for coffee production, this coffee dries over two to three weeks on raised beds.

Wachuri has that classic Kenyan flavour, with crisp blackberry and lime notes, tangy acidity and a juicy mouthfeel. 

Full Description
SIZE *

As our first Kenyan release of the year (and many more to come), this coffee jumped off the cupping table when Andy, our Founder and green bean buyer, tried it several months ago in Kenya. From the premier coffee-growing region of Nyeri, where the soil and climate are perfect for coffee production, this coffee dries over two to three weeks on raised beds.

Wachuri has that classic Kenyan flavour, with crisp blackberry and lime notes, tangy acidity and a juicy mouthfeel. 

Parameter Guides
Availability: Short term – single origin coffee
Current Stock:
STYLE: Adventurous TASTING NOTES: Blackberry TASTING NOTES: Lime TASTING NOTES: Juicy DIRECT TRADE: No PRODUCER: Wachuri Farmers Cooperative Union COUNTRY: Kenya REGION: Nyeri County VARIETAL: SL28 VARIETAL: SL34 PROCESS: Washed ALTITUDE: 1400-2000m