SANTA MARTHA – MEXICO

$19.00

From the extreme south of Mexico near Guatemala comes this exceptionally clean coffee with a sugary sweetness.

The southern edge of Mexico that borders El Triunfo Biosphere Reserve, which is home to the largest remaining tropical rainforest on the Mexican Pacific coast, is ideal for growing high quality and various varietals of coffee.

Owner and Producer at the Santa Martha Farm, Sr Gomez is a member of the Comon Yaj Noptic (meaning "all of us think") cooperative who are passionate about quality and take great care cultivating their crops.

We are excited to share this beautiful coffee grown in such ideal conditions from a diverse region of Mexico.

Full Description
SIZE *

From the extreme south of Mexico near Guatemala comes this exceptionally clean coffee with a sugary sweetness.

The southern edge of Mexico that borders El Triunfo Biosphere Reserve, which is home to the largest remaining tropical rainforest on the Mexican Pacific coast, is ideal for growing high quality and various varietals of coffee.

Owner and Producer at the Santa Martha Farm, Sr Gomez is a member of the Comon Yaj Noptic (meaning "all of us think") cooperative who are passionate about quality and take great care cultivating their crops.

We are excited to share this beautiful coffee grown in such ideal conditions from a diverse region of Mexico.

Parameter Guides
Availability: Short term – single origin coffee
Current Stock:
STYLE: Adventurous TASTING NOTES: Butterscotch TASTING NOTES: Tropical Fruit TASTING NOTES: Syrupy DIRECT TRADE: No PRODUCER: Agustin Hernandez Gomez COUNTRY: Mexico REGION: Emiliano Zapata, Sierra Cuxtepeques VARIETAL: Bourbon VARIETAL: Caturra VARIETAL: Sarchimor PROCESS: Washed ALTITUDE: 1370m