COLD BREW CONCENTRATE
COLD BREW CONCENTRATESHOP COFFEE
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YOU WILL NEED:
BREW PARAMETERS:RATIO: 1:4 (coffee to water) WATER: Cold GRIND: Very Coarse |
METHOD:1. Coarsely grind the coffee beans. 2. Combine the ground coffee and water in the jar. Stir. Make sure all of the coffee gets wet. 3. Seal with a lid and steep the coffee in the fridge for 16 hours. 4. Strain the coffee concentrate. Use cheesecloth for best results. 5. Transfer the concentrate to a clean airtight jar for up to 2 weeks, however, the flavour quality will degrade after 1 week. 6. To enjoy this concentrate as a regular cold brew, use 1:2 ratio of concentrate to water.
TAKE A MOMENT AND ENJOY! |